Glycolytic enzyme inhibitory and antiglycation potential of rutin
نویسندگان
چکیده
منابع مشابه
In-vitro evaluation of rutin and rutin hydrate as potential radiation countermeasure agents
Background: DNA damage is one of the major consequences of radiation exposure onto the biological systems. A series of compounds including flavanoids were found to render DNA protection against radiation damage. In this study we elucidated the potential of rutin and rutin hydrate to protect plasmid DNA against damage induced by irradiation. Materials and Methods: DPPH and hydroxyl radical scave...
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ABSTRACT: Androgenetic alopecia is the chief type of scalp hair loss regardless of gender, causing anxiety, depression, arterial stiffness, and cardiovascular disease. The areal parts of Olea europaea (OE) and Trigonella foenum-graecum (TF), as well as the bulbs of Allium sativum (AS) are vastly used in Persian folklore for a great range of culinary and medicinal purposes. This study was an att...
متن کاملAnti-oxidant and Enzyme-inhibitory Potential of Marine Streptomyces
Marine actinomycetes are potential source for the discovery of novel compounds and enzymes. Though extensive research on marine actinomycetes is underway globally, the actinomycetes research from Indian marine ecosystem is unexplored and understudied. Hence, the present research is focussed on the screening of bioactive compounds from marine actinomycetes isolated from Indian coastal region. Th...
متن کاملAntioxidant, antiglycation and inhibitory potential of Saraca ashoka flowers against the enzymes linked to type 2 diabetes and LDL oxidation.
OBJECTIVE The present study investigated the antioxidant, antiglycation and inhibitory potential of flavonoid fraction of Saraca ashoka flowers (SAF) against alpha-glucosidase and alpha-amylase (the enzymes linked to type 2 diabetes) and LDL oxidation. MATERIALS AND METHODS Antioxidant capacity of SAF was evaluated by estimating total antioxidant activity (TAA) and its protective effects agai...
متن کاملAqueous Extract of Anethum Graveolens L. has Potential Antioxidant and Antiglycation Effects
The aim of this study was to assess the antiglycation and antioxidant properties of aqueous extract of Anethum graveolens (dill). In the in vivo and in vitro experiments, antioxidant properties, blood glucose, and AGEs formation were determined. Dill extract was given orally to healthy and diabetic rats. Our results illustrated that different concentrations of dill extract (0.125, 0.25, 0.5, an...
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ژورنال
عنوان ژورنال: Future Journal of Pharmaceutical Sciences
سال: 2017
ISSN: 2314-7245
DOI: 10.1016/j.fjps.2017.05.005